Chicken and Gravy – Slow CookerCourse: MainCuisine: AmericanDifficulty: Easy
1 lb chicken breast
1 can cream of chicken soup
1 tbs reduced sodium brown gravy powder mix
1 tbs ranch dressing seasoning powder mix
3/4 cup water
- Grease a slow cooker with non stick spray, add the cream of chicken, brown gravy mix, ranch dressing mix, and water whisk to combine add the chicken breasts in and coat them in the mixture put the slow cooker lid on. Cook on LOW for 6 hours or HIGH for 4 hours or until the chicken is cooked.
- Shred the chicken in the slow cooker with two forks until completely shredded. Serve over mashed potatoes or egg noodles! Enjoy