Black Forest Dump Cake
Black Forest Dump Cake is the perfect mix of chocolate, and cherries, all mixed into the easiest cake recipe to serve this holiday season.
Servings: 10 servings
Ingredients
- 2 - 21 oz cans of cherry pie filling
- 1 - 14 oz box chocolate cake mix
- 1 cup butter sliced extremely thinly
- 1 cup chocolate chips
- Vanilla ice cream for serving
Instructions
- Preheat oven to 350 degrees.
- Spray a 9x13 baking dish with non stick spray.
- Dump the 2 cans of cherry pie filling to the bottom of the baking dish. Spread it out evenly.
- Evenly sprinkle the cake mix over the top.
- Sprinkle the chocolate chips over the cake mix.
- Place the slices of butter over the cake (try to cover most of the cake with the butter this will help prevent dry spots).
- Bake for 45 minutes or until your cake has set.
- Serve with ice cream.
Video
Nutrition
Calories: 574kcal | Carbohydrates: 76g | Protein: 3g | Fat: 30g | Saturated Fat: 16g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 49mg | Sodium: 524mg | Potassium: 324mg | Fiber: 2g | Sugar: 27g | Vitamin A: 811IU | Vitamin C: 4mg | Calcium: 96mg | Iron: 2mg
