Easy Tater Tot Casserole
Easy Tater Tot Casserole is the perfect comfort food dinner recipe that is the best combination of cheese, beef, and cripsy tater tots.
Servings: 5 servings
Ingredients
- 1 lb ground beef
- 10 oz can cream of mushroom soup
- ½ tsp salt
- ½ tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 16 oz frozen tater tots
- 1 cup cheddar cheese shredded
Instructions
- Preheat oven to 350 degrees.
- To a large skillet over medium high heat add in the ground beef, break the beef up and cook it through.
- Once cooked remove any excess grease from the pan.
- Stir in the cream of mushroom soup and seasonings.
- Spray a 9x13 baking dish with non-stick spray and add the ground beef mixture into the pan.
- Place the tater tots over the top.
- Sprinkle the top of the tater tots with the cheese.
- Bake for 30-40 minutes.
Nutrition
Calories: 532kcal | Carbohydrates: 28g | Protein: 26g | Fat: 36g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 1253mg | Potassium: 593mg | Fiber: 3g | Sugar: 0.4g | Vitamin A: 428IU | Vitamin C: 6mg | Calcium: 195mg | Iron: 3mg
