Marry Me Skillet Chicken
Creamy, garlicky, and loaded with sun-dried tomato flavor—this Marry Me Skillet Chicken lives up to the name. One bite and you’ll fall hard!
Servings: 4 servings
Ingredients
- 2 large chicken breasts sliced in half horizontally
- ½ tsp salt
- ¼ tsp pepper
- ⅓ cup flour
- 2 tbs olive oil
- 2 tbs butter
- 2 tbs minced garlic
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated parmesan cheese
- ¼ tsp oregano
- ¼ tsp thyme
- ⅓ cup sun-dried tomatoes
- 1 tbs fresh basil
Instructions
- Salt and pepper both sides of the chicken and cover in flour.
- Heat a large saucepan over med heat with the olive oil and butter
- Place the chicken in and cook 5-6 minutes per side until cooked completely through. Set aside and cover.
- Add garlic to the pan and cook 45 - 60 seconds. Pour in the chicken broth scraping the bits of the base of the pan. Lower heat and add in the cheese, cream, and oregano. Low simmer for 3 minutes.
- Add in sun-dried tomatoes, salt and pepper and the chicken. Simmer for additional 3 minutes.
- Top with fresh basil and serve over egg noodles, rice or even cauliflower rice!
Video
Nutrition
Calories: 568kcal | Carbohydrates: 18g | Protein: 32g | Fat: 41g | Saturated Fat: 21g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 14g | Trans Fat: 0.2g | Cholesterol: 167mg | Sodium: 930mg | Potassium: 857mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1308IU | Vitamin C: 7mg | Calcium: 183mg | Iron: 2mg
