M&M Cookies
Soft, chewy, and studded with colorful M&Ms—these classic cookies are a favorite for kids and grown-ups alike.
Servings: 36 servings
Ingredients
- 1 cup sugar
- 1 cup brown sugar
- ½ cup butter softened
- ½ cup vegetable oil
- 2 eggs
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp vanilla extract
- 3 cups flour all purpose
- 1 ½ cups M&M's
Instructions
- Preheat oven to 350 degrees F.
- Cream the sugar, brown sugar, butter, and oil together.
- Add in eggs and mix until fluffy.
- Add in the dry ingredients and vanilla mix well. Stir in the M and M's.
- Grease a cookie pan and scoop balls of the dough on the pan.
- Bake for 8-11 minutes. Enjoy!
Video
Nutrition
Calories: 136kcal | Carbohydrates: 20g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 16mg | Sodium: 100mg | Potassium: 24mg | Fiber: 0.3g | Sugar: 12g | Vitamin A: 92IU | Calcium: 15mg | Iron: 1mg
