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Oreo Dump Cake
Oreo Dump Cake is one of the best and easiest cookies and cream cake recipes that you can make with only a few simple ingredients.
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
1
hour
hr
10
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
oreo dump cake
Servings:
10
servings
Author:
Julia Pacheco
Ingredients
25
cookies
Oreo cookies
(save 5 to the side for the topping)
1
14-ounce box
yellow cake mix
1
12-ounce can
evaporated milk
½
cup
milk
¾
cup
butter
sliced extremely thinly
Ice cream for serving
Instructions
Preheat oven to 350 degrees.
Spray a 9x13 baking dish with non stick spray.
Place 20 Oreo cookies side by side to the bottom of the baking dish.
Sprinkle the cake mix over the Oreos.
Pour the evaporated milk and regular milk over the top of the cake mix.
Crush the remaining 6 Oreo cookies and sprinkle them over the top.
Place slices of butter over the cake mix. (try to cover most of the cake with the butter this will help prevent dry spots)
Bake for 40 minutes. Serve.
Video
Nutrition
Calories:
261
kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
20
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
1
g
|
Cholesterol:
38
mg
|
Sodium:
225
mg
|
Potassium:
89
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
446
IU
|
Vitamin C:
0.002
mg
|
Calcium:
26
mg
|
Iron:
3
mg