Pizza Crescent Pockets
Pizza Crescent Pockets wrap gooey cheese and savory pizza fillings in buttery crescent roll dough for an easy, handheld snack or dinner.
Servings: 4 servings
Ingredients
- 3-5 oz tomato sauce
- ½ tsp pepper
- ½ tsp dried basil
- 1 tsp Italian seasoning
- 8 oz canned refrigerated crescents
- 4 oz mozzarella cheese shredded
- Pepperoni
- Any other pizza toppings you like
Instructions
- Preheat oven to 375 degrees F.
- To a small bowl add the tomato sauce and all of the seasonings whisk well.
- Unroll the crescent dough and place one tbs of the pizza sauce in each crescent next fill with cheese and pepperoni roll up into crescents and place on a sheet pan lined with parchment paper. Bake for 12-15 minutes or until golden. Enjoy!
Video
Nutrition
Calories: 291kcal | Carbohydrates: 25g | Protein: 9g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 22mg | Sodium: 724mg | Potassium: 98mg | Fiber: 1g | Sugar: 7g | Vitamin A: 295IU | Vitamin C: 2mg | Calcium: 158mg | Iron: 1mg
