Salsa Verde Casserole
Salsa Verde Casserole layers tender chicken, creamy sauce, and zesty salsa verde with tortillas and cheese, baking into a warm, flavorful meal everyone will want seconds of.
Servings: 4 servings
Ingredients
- ¾ cup salsa verde salsa
- 2 tbs taco seasoning
- 4 oz can green chilis
- 2 cups cottage cheese
- 3 cups rotisserie chicken shredded
- 1 ½ cups Mexican style cheese
Instructions
- Preheat oven to 375 degrees F.
- To a large bowl add the salsa verde, taco seasoning, green chilis, cottage cheese, rotisserie chicken, and 1/2 cup of the cheese stir well.
- Grease a large casserole dish. Add the casserole into the basking dish sprinkle the top with the remaining cheese. Bake for 22-25 minutes. Let sit for 5 minutes out of the oven. Enjoy with your favorite taco toppings!
Video
Nutrition
Calories: 608kcal | Carbohydrates: 9g | Protein: 71g | Fat: 32g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 228mg | Sodium: 1719mg | Potassium: 263mg | Fiber: 1g | Sugar: 6g | Vitamin A: 842IU | Vitamin C: 12mg | Calcium: 374mg | Iron: 1mg
