Taco Mac & Cheese - Dollar Dinners
Creamy mac and cheese gets a Tex-Mex twist with seasoned ground beef, salsa, and melty cheese. Budget-friendly and family-approved.
Servings: 4 servings
Ingredients
- 1 lb ground turkey breast
- 1 box Mac and Cheese
- 14 oz can diced tomatoes
- 1 ½ tbs taco seasoning
- 3 tbs water
Instructions
- To a skillet over medium heat add the ground turkey cook through.
- To a pot of boiling water add the pasta and cook until tender. Drain and set aside.
- To the cooked ground beef add the pasta, diced tomatoes, taco seasoning, mac and cheese cheesy packet, and water. Stir well and let simmer for 5 minutes stirring frequently. Enjoy with your favorite taco toppings!
Video
Nutrition
Calories: 317kcal | Carbohydrates: 28g | Protein: 34g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 668mg | Potassium: 622mg | Fiber: 1g | Sugar: 3g | Vitamin A: 232IU | Vitamin C: 10mg | Calcium: 109mg | Iron: 3mg
