Taco Rice (Dinner)
Keep dinner simple, cheap, and of course delicious. You can make this dinner recipe with everything you might at home too!
Servings: 4 servings
Ingredients
- 1 lb bag uncooked white rice
- 2 tbsp taco seasoning
- 1 tsp chili powder
- 8 oz sharp cheddar cheese shredded
- 15 oz black beans drained and rinsed
- 1 yellow onion diced
- 10 oz can diced tomatoes with green chilis
Instructions
- Cook the rice according to the package instructions.
- Add the cooked rice to a large pot over medium heat on the stove, add in the taco seasoning, chili powder, black beans, and diced onion stir well and let cook together for 5 minutes.
- Stir in the cheese and let it melt, serve!
Nutrition
Calories: 812kcal | Carbohydrates: 124g | Protein: 32g | Fat: 21g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 57mg | Sodium: 495mg | Potassium: 735mg | Fiber: 12g | Sugar: 3g | Vitamin A: 923IU | Vitamin C: 9mg | Calcium: 491mg | Iron: 4mg
