Tostadas - 10 Minute Dinner
These 10-minute tostadas are quick, crispy, and endlessly customizable for a fun and fast weeknight meal.
Servings: 4 servings
Ingredients
- 1 lb ground turkey or ground beef
- 1 tbsp taco seasoning
- ⅓ cup water
- 6-8 tostadas
- 16 oz can refried beans
- Toppings: shredded cheese shredded lettuce, diced onion, tomatoes, cilantro, sour cream and more
Instructions
- Preheat oven to 400 degrees F.
- To a large pan on the stove over medium high heat, add the ground turkey break the turkey up and cook it through stir in the taco seasoning and water.
- Lay the tostadas on a large sheet pan, then spread some of the refried beans on top be careful so the tostadas don’t break. Place the ground turkey mixture over the top and bake for 5 to 7 minutes.
- Once out of the oven top with your toppings and enjoy.
Nutrition
Calories: 321kcal | Carbohydrates: 29g | Protein: 33g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 62mg | Sodium: 924mg | Potassium: 393mg | Fiber: 6g | Sugar: 3g | Vitamin A: 181IU | Vitamin C: 0.3mg | Calcium: 60mg | Iron: 2mg
