Cake Mix Chocolate Chip Muffins
These cake mix chocolate chip muffins are soft, fluffy, and loaded with chocolate chips—breakfast or snack, they’re always a hit.
Servings: 6 servings
Ingredients
- 15 oz box yellow cake mix
- ½ cup milk
- ⅓ cup softened butter
- 3 eggs
- 1 ⅓ cup mini semi sweet chocolate chips
Instructions
- Preheat oven to 350 degrees F. To a large bowl add in the cake mix, milk, butter, and eggs mix well.
- Stir in the chocolate chips.
- Spray a muffin pan with non stick spray and fill the pan. This makes about 16 regular sized muffins.
- Bake for 20 minutes or until the center has set.
Nutrition
Calories: 699kcal | Carbohydrates: 87g | Protein: 9g | Fat: 35g | Saturated Fat: 20g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 115mg | Sodium: 641mg | Potassium: 395mg | Fiber: 5g | Sugar: 51g | Vitamin A: 493IU | Calcium: 222mg | Iron: 5mg
