Cheeseburger Hash Brown Casserole
The ultimate comfort food, this Cheeseburger Hash Brown Casserole is an easy dinner recipe, made with simple ingredients.
Servings: 6 servings
Ingredients
- ½ lb ground turkey
- ½ yellow onion diced
- 1 tbsp minced garlic
- 4.2 oz dry hash browns
- 10 oz can cream of mushroom soup
- ½-1 cup milk
- 1 cup frozen peas and carrots
- 1 tsp salt
- ½ tsp pepper
- 1 tsp paprika
- 1 tsp onion powder
- 8 oz cheddar cheese
Instructions
- Prepare the dry hash browns according to the package instructions.
- To a large skillet over medium heat add in the onion and ground turkey, break the turkey up and cook it through.
- Once cooked, add in the minced garlic and let it cook for 15 seconds.
- Stir in the hash browns, cream of mushroom soup, milk, frozen vegetables, and seasonings.
- Cover with a lid and let simmer, stirring occasionally for 15 minutes.
- Stir in the cheese and serve.
Video
Nutrition
Calories: 287kcal | Carbohydrates: 13g | Protein: 23g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 66mg | Sodium: 1028mg | Potassium: 395mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2835IU | Vitamin C: 5mg | Calcium: 336mg | Iron: 1mg
