Chicken Bacon Guacamole Burritos
Juicy chicken, crispy bacon, and creamy guacamole wrapped up in a warm tortilla—these burritos are bursting with bold flavor.
Servings: 5 servings
Ingredients
- 2 cups cooked shredded chicken
- 6 pieces cooked crumbled bacon
- ¼ cup diced red onion
- ¼ cup sour cream
- 3 mashed avocados
- 1 tbs lime juice
- 1 tsp minced garlic
- 5 medium size tortillas
- ½ cup shredded pepper jack cheese
- 1 tbs oil to crisp the tortillas in at the end
Instructions
- In a large bowl add the first 7 ingredients mix well.
- To each tortilla add a little bit of cheese then a scoop of the chicken mixture roll into a burrito.
- To a skillet add the oil once it's hot add each burrito and cook on each side for 1-2 minutes or until golden Enjoy.
Video
Nutrition
Calories: 477kcal | Carbohydrates: 27g | Protein: 23g | Fat: 33g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 17g | Trans Fat: 0.01g | Cholesterol: 61mg | Sodium: 379mg | Potassium: 792mg | Fiber: 9g | Sugar: 3g | Vitamin A: 359IU | Vitamin C: 14mg | Calcium: 164mg | Iron: 3mg
