Chicken BBQ Ranch Casserole
Tangy BBQ sauce, creamy ranch, and cheesy chicken all baked together in one craveable casserole. Yes, it’s as good as it sounds.
Servings: 4 servings
Ingredients
- 3 cups cooked shredded chicken
- ½ lb bowtie pasta
- ½ cup cooked crumbled bacon
- 2 cups shredded sharp cheddar cheese
- 15 oz can of corn drained
- 10 oz rotel
- 4 oz diced green chilis optional
- ½ cup ranch dressing any brand
- ⅓ cup BBQ sauce any brand
- ½ tsp garlic powder
- ½ tsp onion powder
Instructions
- Preheat oven to 350 degrees
- Boil the pasta according to the package directions, drain.
- In a large bowl add the cooked pasta, cooked shredded chicken, bacon, 1 cup of the cheese, corn, rotel, green chilis, ranch, BBQ sauce, and seasonings stir to combine the ingredients.
- To a 3 QT baking dish add the mixture in then top with the remanning cheese bake for 20 minutes or until the cheese is melty. Enjoy
Video
Nutrition
Calories: 959kcal | Carbohydrates: 82g | Protein: 58g | Fat: 45g | Saturated Fat: 17g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 10g | Cholesterol: 163mg | Sodium: 1512mg | Potassium: 889mg | Fiber: 6g | Sugar: 18g | Vitamin A: 1072IU | Vitamin C: 22mg | Calcium: 477mg | Iron: 4mg
