Crockpot Ritz Chicken - Slow Cooker
Crockpot ritz chicken cooks up in the slow cooker for a dish that's creamy, buttery, and topped with a crispy cracker crust for a comfort food classic.
Servings: 4 servings
Ingredients
- 3 chicken breasts
- ¾ cup sour cream
- 10 oz can cream of chicken soup
- 1 tsp pepper
- 1 tsp Italian seasoning
- ½ tsp paprika
- 1 cup crushed ritz crackers
- 4 tbsp butter melted
- 1 tbsp ranch seasoning
Instructions
- To a small bowl add in the sour cream, cream of chicken soup, pepper, Italian seasoning, and paprika stir well and set to the side. To another small bowl add in the crackers and butter stir to coat the crackers in the butter. To a slow cooker add in the chicken and spread the cream of soup mixture over the top now sprinkle the crackers over and sprinkle the ranch seasoning over the crackers place lid on top cook on LOW for 6-7 or HIGH for 4-5 hours or until the chicken is cooked though.
Nutrition
Calories: 530kcal | Carbohydrates: 19g | Protein: 40g | Fat: 32g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 170mg | Sodium: 1211mg | Potassium: 756mg | Fiber: 1g | Sugar: 3g | Vitamin A: 933IU | Vitamin C: 3mg | Calcium: 99mg | Iron: 2mg
