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5 from 1 vote

Ham and Cheese Biscuits

Ham & cheese biscuits are warm, fluffy, and packed with savory ham and melty cheese—perfect for breakfast or snacks.
Prep Time10 minutes
Cook Time17 minutes
Total Time27 minutes
Course: Dinner
Cuisine: American
Keyword: ham and cheese biscuits
Servings: 4 servings
Author: Julia Pacheco

Ingredients

  • 16 oz grands flaky biscuits
  • Swiss cheese
  • Deli Honey Ham

Instructions

  • Preheat oven to 350 degrees F.
  • Place the biscuits on a sheet pan lined with parchment paper. Peel open each biscuit and place Swiss cheese and ham in the center pinch the seems together. Bake for 17-18 minutes or until golden brown. Enjoy!

Video

Nutrition

Calories: 414kcal | Carbohydrates: 55g | Protein: 7g | Fat: 19g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 8g | Cholesterol: 1mg | Sodium: 1068mg | Potassium: 254mg | Fiber: 1g | Sugar: 4g | Vitamin A: 2IU | Calcium: 56mg | Iron: 4mg
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