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5 from 2 votes

Slow Cooker Balsamic Pork Loin

Slow cooker balsamic pork loin is melt-in-your-mouth tender with a tangy-sweet balsamic glaze.
Prep Time10 minutes
Cook Time7 hours
Total Time7 hours 10 minutes
Course: Dinner
Cuisine: American
Keyword: slow cooker balsamic pork loin
Servings: 6 servings
Author: Julia Pacheco

Ingredients

  • 3-5 lb pork loin
  • 2 tsp salt
  • 2 tsp onion powder
  • 2 tsp paprika
  • ½ tsp pepper
  • 2 tsp Italian seasoning
  • ⅓ cup chicken broth
  • 2 tbs minced garlic
  • 3 tbs balsamic vinegar

Instructions

  • Place the pork loin into the slow cooker fat side up add in the remaining ingredients. Cover and cook on LOW for 7-8 hours. Slice or shred and enjoy!

Video

Nutrition

Calories: 318kcal | Carbohydrates: 4g | Protein: 51g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 143mg | Sodium: 938mg | Potassium: 903mg | Fiber: 1g | Sugar: 1g | Vitamin A: 341IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 2mg
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