• 1 lb ground beef
• ½ diced white onion
• 1 tbs minced garlic
• 28 oz crushed tomatoes
• 1 - 15 oz can tomato sauce
• 2 - 6 oz cans tomato paste
• 1 ½ cups beef broth
• 1 cup water
• 1 tbs dried basil
• ½ tsp dried oregano
• 1 tsp dried fennel
• 2 tsp dried parsley flakes
• 1 tsp onion powder
• 1 tsp garlic powder
• 2 tbs sugar
• 1 dash crushed red pepper
• ½ tsp salt
• ¼ tsp pepper

For Serving

• 1-3 lbs cooked spaghetti noodles