Ingredients

• 1 lb ground beef

• 1/2 diced white onion

• 1 tbs minced garlic

• 28 oz crushed tomatoes

• 1 – 15oz can tomato sauce

• 2 – 6oz cans tomato paste

• 1 1/2 cups beef broth

• 1 cup water

• 1 tbs dried basil

• 1/2 tsp dried oregano

• 1 tsp dried fennel

• 2 tsp dried parsley flakes

• 1 tsp onion powder

• 1 tsp garlic powder

• 2 tbs sugar

• Dash of crushed red pepper

• 1/2 tsp salt

• 1/4 tsp pepper

• After Cooked

• 1-3 lbs cooked spaghetti noodles