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Cheesy Bacon Pasta

Recipe by Julia Pacheco
0.0 from 0 votes
Course: RECIPES
Servings

4

servings
Prep time

5

minutes
Cooking time

15

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 4 strips bacon

  • 20 oz box penne pasta

  • 1/2 cup pepper jack cheese, shredded

  • 24 oz pasta sauce

Directions

  • To a large pot of boiling water, add in the pasta and cook the pasta according to the package instructions drain and set to the side.
  • To a large pan on the stove over medium heat add the bacon and cook it through remove the cooked bacon to a plate lined with paper towels. Once the bacon has cooled down crumble it into pieces.
  • To the same pan, the bacon was cooked in add in the pasta sauce, cooked pasta, cheese, and crumbled bacon stir well and serve.

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

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1 Comment

  1. Lisa says:

    I love so many of your recipes. I work 3/12hr shifts. And I’m hoping you can give me some advice on what to cook? And my husband is a big meat and potato man..Always watching for new recipes. You are a great inspiration.
    Lil Gal from Missouri