4.24 from 17 votes

Blueberry Lemon Loaf Cake

By: Julia Pacheco
This blueberry lemon loaf cake is soft, sweet, and bursting with fresh blueberries and citrusy zing in every slice.
Prep: 10 minutes
Cook: 55 minutes
Total: 1 hour 5 minutes
Servings: 6 servings
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Ingredients 

  • 15 oz box white cake mix
  • 3 egg whites
  • 3 oz box jello mix
  • ¾ cup water
  • 1 ⅓ cup fresh blueberries
  • 6 oz cream cheese, softened
  • 2 tbsp sugar
  • 1 egg

Instructions 

  • Preheat oven to 350 degrees F. To a medium sized bowl add in the boxed cake mix, egg whites, jello packet, add the water stir well. Carefully fold in the blueberries.
  • In a smaller bowl add in the cream cheese, sugar and egg beat until smooth. Spray a loaf pan with non-stick spray,  then pour half of the cake  mixture in,  pour all of the cream cheese mixture over the top, then pour the remaining cake mixture on top. Bake for 55 minutes or until the center has set.
  • Make the icing now. To a small bowl add in the powdered sugar, vanilla extract and lemon juice, whisk well until smooth (if it is too thick add in 1 tbsp of milk) once out of the oven drizzle the glaze on top.

Nutrition

Calories: 469kcal | Carbohydrates: 81g | Protein: 9g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 56mg | Sodium: 683mg | Potassium: 142mg | Fiber: 2g | Sugar: 50g | Vitamin A: 438IU | Vitamin C: 3mg | Calcium: 191mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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4.24 from 17 votes (16 ratings without comment)

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4 Comments

  1. Diane says:

    Just curious what flavor jello? My guess is maybe lemon but wasn’t sure
    thanks

    Reply
  2. Jill DiMare says:

    What flavor jello mix?

    Reply
  3. Shelley says:

    On the YouTube video, you add 1 TBSP of oil to the cake part but it’s not listed on the printed recipe and the printed recipe has 1 TBSP vanilla to the glaze but not on the video. Should there be oil in the cake mix and vanilla in the glaze?

    Reply
  4. Sara says:

    5 stars

    This turned out really good!

    Reply