DESSERT

Red White and Blue Cheesecake Fruit Salad

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Red White and Blue Cheesecake Fruit Salad

Recipe by Julia Pacheco
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

6

servings
Prep time

15

minutes
Chilling time

1

hour

This sweet and creamy fruit salad is the perfect patriotic side dish to serve at your summer cookout.

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Ingredients

  • 12 oz whipped topping

  • 3.4 oz box cheesecake pudding mix

  • 12 oz strawberry yogurt

  • 1 tsp vanilla extract

  • 2 pints fresh blueberries

  • 1 lb fresh strawberries, sliced

  • 2 cups mini marshmallows (optional)

Directions

  • To a large bowl add the whipped topping, pudding mix, yogurt, and vanilla extract and stir well. Refrigerate for one hour to set.
  • Add the blueberries and strawberries (and the mini marshmallows, if using) to the bowl with the whipped topping mixture. Stir well and serve immediately, or store in the fridge to serve later.

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