The EASIEST Slow Cooker Pork Chops
Tender, juicy, and full of flavor—these Slow Cooker Pork Chops are truly the easiest set-it-and-forget-it dinner you’ll ever make.
Ingredients
- 6 medium thick boneless pork chops
- 1 large onion, cut into rings
- 10 oz can cream of mushroom with roasted garlic soup
- 10 oz can cream of mushroom soup
- ⅔ cup water
- 1 oz dry ranch dressing mix
- 1 oz dry onion soup mix
- 1 dash salt and pepper
Instructions
- In the slow cooker, add half of the onions as the first layer. Place the pork chops in one layer. Add the rest of the onions on top.
- In a medium sized bowl add in the cream of (mushroom and cream of mushroom garlic) soups and water in. Whisk. Pour into the slow cooker. Pour the dry onion and ranch mix over the top of everything along with a dash of salt and pepper.
- Cook on low for 5 – 6 hours.
- Serve warm and enjoy over egg noodles, rice, or mashed potatoes!
Video
Nutrition
Calories: 453kcal | Carbohydrates: 19g | Protein: 51g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 142mg | Sodium: 2215mg | Potassium: 1034mg | Fiber: 1g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 3mg | Calcium: 40mg | Iron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Tried this recipe?Let us know how it was!
This came out so yummy my family loved this!! Thank u Julia 🙏🙏🙏🙏
I’ve made these a few times and they always turn out amazing! Even my kids love it! I use thin boneless pork chops so I’ll cut cooking time down a bit. Served over egg noodles is our favorite too. Thanks for another delicious recipe:-)
Thank you for all your amazing recipes! I could never get my husband and teenagers to like any pork chops until this recipe! They love it! Thanks for sharing!