MEATLESS

Air Fryer Fries

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Air Fryer Fries

Recipe by Julia PachecoCourse: SidesCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

1

hour 
Cooking time

14

minutes

Ingredients

  • 6 medium russet potatoes

  • 8 cups of cold water

  • 2 tbs olive oil

  • Salt and pepper

Directions

  • Cut your potatoes into french fry shapes
  • Place the potatoes into the 8 cups of water let them soak in the water for 1 hour (this will make them nice and crisp in the end)
  • Rinse the potatoes after the hour of soaking then absorb any excess water on the potatoes with a paper towel
  • Preheat air fryer to 375 degrees
  • Toss the potatoes in the oil and sprinkle with salt and pepper
  • Add the potatoes to the bottom of the air fryer basket. Do not overcrowd. I do mine in two different batches.
  • Cook for 7 minutes then flip the potatoes. Cook for an additional 7 minutes or until the fries are crisp enjoy

Recipe Video

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