4.48 from 19 votes

Slow Cooker Barbecue Ranch Pork Chops

By: Julia Pacheco
Gone are the days of dry, flavorless pork chops. These pork chops are incredibly juicy and flavorful and are coated in ranch-seasoned barbecue sauce.
Prep: 5 minutes
Cook: 4 hours
Total: 4 hours 5 minutes
Servings: 4 servings
Save Recipe Pin Recipe Comment Print Recipe
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Ingredients 

  • 2 lbs boneless skinless pork chops
  • 1 ¾ cups chicken broth
  • 2 cups barbecue sauce
  • 3 tbsp ranch dressing mix

Instructions 

  • Place pork chops in the bottom of a greased slow cooker and pour the broth over top. Cover and cook on LOW for about 4 hours. Drain juices from the slow cooker.
  • In a small bowl, mix together the ranch seasoning and barbecue sauce. Pour the barbecue sauce mixture over the pork chops. Cook on LOW for 20 minutes. Serve and enjoy!

Video

Nutrition

Calories: 635kcal | Carbohydrates: 65g | Protein: 51g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 154mg | Sodium: 2807mg | Potassium: 1196mg | Fiber: 1g | Sugar: 48g | Vitamin A: 331IU | Vitamin C: 1mg | Calcium: 67mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this recipe?Let us know how it was!

About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

You May Also Like

4.48 from 19 votes (19 ratings without comment)

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

1 Comment

  1. Jenifer Dill says:

    You have great easy tasty recipes
    Thanks!

    Reply