DESSERT, OVEN BAKED

Biscuit Monkey Bread

0 comments

Biscuit Monkey Bread

0 from 0 votes Only logged in users can rate recipes
Recipe by Julia Pacheco Course: DessertCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Cooking time

30

minutes

Ingredients

  • 1 log flaky biscuits

  • 1 tsp cinnamon

  • 1/3 cup brown sugar

  • 1/2 cup sugar

  • 10 tbs butter

Directions

  • Cut buscuits into about 7 – 8 peices.
  • In a bowl, add in sugar and cinamon and mix well.
  • Grease or butter a bundt pan, dip each biscuit peice into the sugar mix and place in pan.
  • In a pot over medium heat, add in butter, brown sugar and 1/3 cup of the leftover cinnamon sugar mix. Once all melted together, pour into bundt pan.
  • Bake at 350โ„‰ for 25 – 30 minutes. Or until golden
  • Once out of oven, flip over onto plate!

Leave a Comment

Your email address will not be published.

*