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5 from 2 votes

Breakfast Power Cookies

By: Julia Pacheco
Breakfast Power Cookies are full of nutritious ingredients and scooped and baked like cookies for a fun-to-eat breakfast.
Prep: 5 minutes
Cook: 12 minutes
Total: 17 minutes
Servings: 6 servings
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Ingredients 

  • ½ cup peanut butter
  • 2 cups old-fashioned oats
  • ⅓ cup semi-sweet chocolate chips
  • 3 bananas

Instructions 

  • Preheat oven to 350℉. Line a sheet pan with parchment paper or spray with non-stick spray.
  • To a large bowl add all of the ingredients and beat well. Scoop into 3 tablespoon-sized scoops and place on the sheet pan. Repeat until all of the cookie dough is gone. Bake for 12 minutes. Enjoy!

Nutrition

Calories: 342kcal | Carbohydrates: 42g | Protein: 10g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 95mg | Potassium: 488mg | Fiber: 6g | Sugar: 13g | Vitamin A: 43IU | Vitamin C: 5mg | Calcium: 34mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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5 Comments

  1. LMD says:

    5 stars

    I just made these this morning. Mmm. I added some coconut, some dried banana chips & some white chocolate chips. I made mine smaller & I dropped the oven temp. to 325. I also pressed them down prior to baking. Yummy!!!

    Reply
  2. LMD says:

    It’s too hot for the oven today, so I’m hoping these could be baked in the air fryer. What do you think? I appreciate your videos. I have gotten so many ideas & new recipes from them.

    Reply
  3. Vicki Betteridge says:

    How many calories per breakfast power cookie? Thank you.

    Reply
  4. Shannon says:

    Julia:
    These look delicious. I am always looking for a quick healthy breakfast idea. I would love to see anymore you might have.

    Reply
  5. Katlin says:

    Hello I was wondering how long the peanut better cookies could last in the freezer as well as the blueberry French toast.

    Reply