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Chicken Stuffing Casserole

Recipe by Julia Pacheco
4.0 from 31 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

45

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1- 10 oz can cream of chicken soup

  • 2 cups cooked shredded chicken

  • 1 cup chicken broth

  • 1 cup chopped broccoli

  • 1 box stuffing mix

  • 1 tsp paprika

  • 1 tsp onion powder

Directions

  • Preheat oven to 350 degrees
  • To a large bowl add in all of the ingredients and stir
  • Spray a 9×13 baking dish with non stick spray add the casserole in and spread it out cover tightly with foil and bake for 30 minutes remove the foil and stir well bake for an additional 15 minutes

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About Julia Pacheco

Hello, Iโ€™mย Julia Pacheco, and Iโ€™m so glad youโ€™re here! Iโ€™m a published cookbook author with a passion for creating delicious,ย budget-friendlyย meals. My blog focuses on recipes that areย accessibleย andย enjoyable, because I truly believe in the power of food toย heal,ย inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, Iโ€™ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

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1 Comment

  1. Ashley says:

    Could you add cheese to this one?