Crockpot Candy
Servings
45
servingsPrep time
7
minutesCooking time
2
hoursIngredients
2 lbs white almond bark
4oz Baker’s german chocolate bar
12oz semi sweet chocolate chips
24oz dry roasted peanuts
Optional: Sprinkle for topping decoration
Directions
- To your slow cooker add the white almond bark, German chocolate bar, chocolate chips, and peanuts.
- Cook on LOW without touching it. After the one hour stir to combine the ingredients. Cook on LOW for an additional hour, stirring every 15 minutes.
- Drop spoonfuls onto wax paper then sprinkle the sprinkles on the top, and allow to cool completely. Enjoy!
I made these today and it was so easy! 😊 Thanks for the great recipe. I’ll be taking them to a Christmas brunch tomorrow. 🎄🍪
If making half this batch do amy cooking times change?
Easy and amazing!! Such a quick holiday treat! We added some red, green and gold sprinkles to the tops of some while they were cooling! These are added to my yearly dessert items!