Hamburger Sliders – 10 Minute Dinner
These hamburger sliders are juicy, cheesy, and perfect for busy nights, game days, or quick lunches.
Ingredients
- 1 yellow onion, diced
- 1 lb ground beef
- 1 tbsp dill pickle relish
- 1 tbsp yellow mustard
- 1 tbsp mayonnaise
- 2 tbsp ketchup
- 12 dinner rolls
- 8 slices cheddar cheese
- 2 tbsp melted butter
- 1 tbsp sesame seeds
Instructions
- Preheat oven to 400 degrees F.
- To a large pan on the stove, add in the ground beef and onion break the ground beef up and cook it through.
- Remove any excess grease from the pan, stir in the relish, mustard, mayonnaise, and ketchup Slice the dinner rolls in half horizontally, then place on a sheet pan place the slices of cheese on both sides of the rolls, then place the hamburger mixture on one side of the rolls, place the top of the rolls on the hamburger mixture and set to the side.
- To a small bowl, add in the melted butter and sesame seeds. Stir well. Brush this on top of the rolls. Bake for 5 to 8 minutes.
Nutrition
Calories: 889kcal | Carbohydrates: 66g | Protein: 40g | Fat: 52g | Saturated Fat: 21g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 19g | Trans Fat: 2g | Cholesterol: 131mg | Sodium: 1193mg | Potassium: 562mg | Fiber: 6g | Sugar: 5g | Vitamin A: 566IU | Vitamin C: 2mg | Calcium: 519mg | Iron: 7mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Tried this recipe?Let us know how it was!
Wow! Everyone loved these and they were so easy to make.
Hi Julia, I made these yesterday. They turned out delicious! They are easy to make, which I love. I wasn’t sure about adding the condiments in at first BEFORE baking them, but it turned out GREAT! I trusted this process and was blown away!
I will make these again!
Thanks again for sharing this recipe!
These are DELICIOUS! I tweaked the recipe a bit since I didn’t have an onion so I used a bit of onion and garlic powder on the meat while it was cooking. Also used Dave’s Killer Bread and extra lean beef to try to make it a bit healthier. SOOO good! I stored the extra meat mixture in the fridge and made a fresh sandwich in the toaster over for lunch, so quick and easy. Comes out like a patty melt. Thank you for this one!
These honestly turned out better than I thought they would. They taste like white castles to me but 10 times better. Unfortunately I didn’t have pickles to put on them ( kids don’t like relish ) because they were expired, but I will add that next time. Thank you for providing us with amazing recipes ! So glad I found your YouTube channel.
Whoa. I can’t believe how many of these I ate 🤣
I just made them and enjoyed quite a few and now I need a nap. These bad boys are so full of flavor and easy to make. An instant favorite!