Directions

• Preheat oven to 375 degrees
• Cut each biscuit into 8 smaller pieces.
• In a large bowl place meatballs, parmesan cheese, marinara sauce, and biscuits in and stir to combine.
• Grease a 9×13 baking dish with non-stick spray.
• Pour the meatball mixture into the baking dish.
• Bake for 35 minutes or until the biscuits look golden brown.
• Sprinkle the mozzarella cheese over the top and continue to bake for 10-12 minutes or until the cheese is melty. Enjoy!