One Pot Pinto Beans
Servings
12
servingsPrep time
10
minutesCooking time
4
hoursIngredients
1 lb dry pinto beans
9 cups water
2 bay leaves
1 tsp pepper
1 tsp salt
2 tsp chili powder
1 tsp garlic powder
1 tsp onion powder
Directions
- Look through the beans to find any rocks or imperfect beans, discard the bad beans. Rinse the beans over cold water to remove any dirt on beans.
- Place all of the ingredients into a large pot over the stove. Bring up to a boil then let simmer covered for 3-4 hours or until the beans are tender. Stir the beans occasionally while simmering. If the water line gets too low while simmering add 2 cups of water in at a time. Enjoy!
Recipe Card plugin by WPZOOM
Love your meals and you are sweet and unique!