Pizza Bombs
These Pizza Bombs are gooey, cheesy bites of joy wrapped in golden dough. Perfect as a snack, appetizer, or fun dinner everyone will fight over.
Ingredients
- 13.8 oz refrigerated pizza dough
- 12 tsp pizza sauce
- 24 pepperonis
- ½ cup shredded mozzarella cheese
Garlic Butter
- 4 tbs melted butter
- 1 tsp Italian seasoning
- ¼ tsp garlic powder
- ¼ tsp crushed red pepper flakes
- ¼ cup parmesan cheese
Instructions
- Preheat oven to 375℉. Grease a 12-cup muffin tin.
- Unroll the pizza dough and cut into 12 equal squares.
- Grab a piece of the pizza dough and stretch it out add 1 tsp of pizza sauce, 3 tsp cheese, and 2 pepperonis pinch the seems together and roll into a ball, place in your muffin tin. Repeat until your dough is gone.
- Combine the garlic butter ingredients together in a small bowl.
- Brush the tops of the pizza bombs with the garlic butter mixture.
- Bake for 15-20 minutes. Enjoy dipping in marinara sauce!
Video
Nutrition
Calories: 316kcal | Carbohydrates: 32g | Protein: 10g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.4g | Cholesterol: 38mg | Sodium: 831mg | Potassium: 72mg | Fiber: 1g | Sugar: 5g | Vitamin A: 402IU | Vitamin C: 1mg | Calcium: 107mg | Iron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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