ONE POT MEALS, ONE-POT, PORK

Sausage and Tomato Gnocchi

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Sausage and Tomato Gnocchi

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Recipe by Julia Pacheco Course: DinnerCuisine: ItalianDifficulty: Easy
Servings

5

servings
Prep time

10

minutes
Cooking time

25

minutes

Ingredients

  • 1 lb Italian sausage

  • 1 white onion, diced

  • 1 tsp Italian seasoning

  • 1 tsp garlic powder

  • 1/2 tsp pepper

  • 1/2 tsp salt

  • 1 tbs minced garlic

  • 3/4 cup heavy cream

  • 14oz can diced tomatoes

  • 16oz potato gnocchi

  • 4 cups fresh spinach

  • 1 cup mozzarella cheese

Directions

  • To a large pot or dutch oven over medium heat add the onion, sausage, seasonings, and minced garlic break the sausage up and cook it through. Once cooked remove any grease in the pot. Stir in the heavy cream, diced tomatoes, gnocchi, and spinach simmer for 12-15 minutes stirring frequently.
  • Stir in the mozzarella cheese. Once it melts down enjoy!

Recipe Video

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