Pasta, PORK

Sausage Tomato Pasta

1 comment

Sausage Tomato Pasta

5 from 2 votes
Recipe by Julia Pacheco Course: DinnerCuisine: ItalianDifficulty: Easy


Prep time


Cooking time




  • 1 box mac and cheese

  • 1/2 lb Italian sausage

  • 14 oz can Italian style petite diced tomatoes

  • 1 tsp salt

  • 1/2 tsp pepper

  • 1 tsp Italian seasoning


  • To a pot of water add the mac and cheese noodles and boil according to the box instructions don’t add the cheese packet in at this point. Strain the water out.
  • To a saute pan add the sausage break up and cook it through. Once cooked remove any grease in the pan. Add in the strained cooked pasta, diced tomatoes, mac and cheese cheese packet and seasonings stir well and let simmer for 5-8 minutes stirring occasionally. Serve and enjoy!

Recipe Video

One Comment

  1. Christina Kyles

    Everything has been easy for me to get from the dollar store and even just what I already had. Minimal ingredients and steps! Thank you so much from a single Mom on a tight budget make tasty meals.

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