DESSERT, RECIPES, SLOW COOKER

Slow Cooker Peach Cobbler

4 comments

Slow Cooker Peach Cobbler

Recipe by Julia Pacheco Course: DessertCuisine: AmericanDifficulty: Easy
Servings

6

servings
Prep time

5

minutes
Cooking Time

3

hours
Cook Mode

Keep the screen of your device on

Ingredients

  • 2 – 21oz cans 2 – 21oz peach pie filling (or any pie filling)

  • 10 oz 10 vanilla box cake mix

  • 1/4 cup 1/4 brown sugar

  • 1 stick 1 butter, sliced thin

  • Vanilla ice cream

Directions

  • Spray the inside of a slow cooker with non-stick spray add the peach pie filling in and spread it out. Sprinkle the cake mix then the brown sugar over the top. Place the slices of butter on the top and cover with a lid. Cook on HIGH for 2.5 – 3 hours. Serve with ice cream and enjoy!

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4 Comments

  1. Edwina Clifton

    Hi, just recently discovered your recipes and have found several I am anxious to try. I’m 74 years old and love to cook and try new things. Tonight I want to make the beef and broccoli recipe. Look forward to trying some of your other recipes. Have a blessed day.

  2. Cake mix was uncooked

  3. I made today Berry cobbler. Unfortunately cake mix was still inside uncooked? What did I do wrong? I followed exactly as in the recipe

  4. Karen Semones

    Looks delicious and I am sure it is a five-star rating.

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