Sour Patch GrapesCourse: DESSERTDifficulty: Easy
1 1/2 lbs green grapes
1 lime juiced
1 lemon juiced
1/2 box Jello Lime Mix
1/2 box Jello Strawberry Mix
- Wash the grapes and remove the stems.
- To a small bowl add both the lime and lemon juice.
- Pour the jello packets into two small bowls. Place a toothpick in each grape then dip in the lemon/lime juice next coat in the jello mix and place on a sheet pan lined with parchment paper repeat until all the grapes are coated. Place in the freezer for one hour to freeze. Remove the toothpicks and enjoy!