Texas Sheet Cake Cookies

1 comment

Texas Sheet Cake Cookies

Recipe by Julia Pacheco Course: DessertCuisine: AmericanDifficulty: Easy


Prep time


Cooking time




  • 15 oz box chocolate cake mix

  • 2 eggs

  • 1/3 cup vegetable oil

  • 1 tbsp water

  • Icing ingredients:
  • 1/4 cup softened butter

  • 3 tbsp milk

  • 2 tbsp coco powder

  • 2 cups powdered sugar


  • Pre heat oven to 350 degrees
  • To a medium sized bowl add in the chocolate cake mix, eggs, oil, and water mix well until combined. Spray a cookie sheet with non stick spray then roll about 2 tbsp into a ball then place onto the cookie sheet. Repeat for all of the dough. Bake for 9 minutes. Remove from the oven and place onto a cooking rack.
  • Make the icing. To a small saucepan add the butter, milk, and cocoa powder in turn the heat to low and whisk frequently until the butter has melted and the ingredients are combined. Remove from the heat and stir in the powdered sugar one cup at a time. Drizzle this icing over the top of all of the cookies, let cool then enjoy.ย 

One Comment

  1. Gary Kaetzel

    I made these again tonight and completely forgot about the orange zest! I found some sugar-free chocolate M&M-type candies for on top of the zero sugar frosting. Right now they’re cooling all the way down in the icebox so tomorrow they’ll go into the plastic ware. Of course I posted on my FB page with a link back to this recipe! Thanks for another super yummy recipe!!!!!

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