TURKEY

Turkey Meatballs – $5 Dinner

0 comments

Turkey Meatballs – Dinner

Recipe by Julia PachecoCourse: MainCuisine: ItalianDifficulty: easy
Servings

4

servings
Prep time

5

minutes
Cooking time

20

minutes

Ingredients

  • 1 lb ground turkey

  • 1/2 yellow onion, finally diced

  • 1/2 tsp salt

  • 1/2 tsp pepper

  • 1/2 tsp onion powder

  • 1/2 tsp garlic powder

  • 1 tsp dried oregano

  • 1 tsp dried basil

Directions

  • Preheat oven to 400 degrees
  • In a large bowl add all of the ingredients. Mix until the ingredients are well combined in the turkey.
  • Line a sheet pan with parchment paper or aluminum foil (spray with non-stick spray).
  • Roll the turkey mixture into meatballs normally between 14-16 meatballs. Place onto the sheet pan.
  • Bake for 10 minutes then remove from the oven and flip the meatballs continue to bake for an additional 8-10 minutes or until cooked.
  • We like to enjoy these meatballs with spaghetti or in meatball subs!

Recipe Video

Leave a Comment

Your email address will not be published.

*