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Turkey Stuffed Cabbage Skillet

Recipe by Julia Pacheco
5.0 from 5 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

30

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 lb ground turkey, lean

  • 1 white onion, diced

  • 1/2 tsp salt

  • 1/4 tsp pepper

  • 1/2 tsp garlic powder

  • 1/2 tsp onion powder

  • 1/4 tsp dried thyme

  • 1 1/2 cups water

  • 14oz diced tomatoes

  • 1 cup minute white rice

  • 1/2 large head green cabbage, chopped

  • 1 cup shredded Colby jack cheese

Directions

  • To a large pot or dutch oven add the turkey and diced onion break turkey up and cook it through.
  • Stir seasonings in, salt, pepper, garlic powder, onion powder, and dried thyme.
  • Stir in water, diced tomatoes, and rice. Bring mixture up to a simmer
  • Stir in cabbage. Simmer covered for 10 minutes stirring frequently or until rice is tender.
  • Sprinkle in cheese, let melt down and enjoy!

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

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1 Comment

  1. Sydney says:

    delicious julia! you are a culinary genius.