Directions

• Preheat oven to 350 degrees
• Line a rimmed sheet pan with aluminum foil (If you have a baking rack place it on top of the baking sheet) if you don’t have a baking rack skip that part.
• Tightly twist each slice of bacon, lay on top of the sheet pan (Or baking rack) the pieces of bacon can be touching.
• Bake for 28 minutes. Remove from the oven and flip each piece of bacon. Continue to bake for an additional 20-25 minutes or until your bacon is to your desired crispness. Enjoy!