CHICKEN, METHOD, OVEN BAKED

Cheesy Chicken Casserole

1 comment

Cheesy Chicken Casserole

Recipe by Julia PachecoCourse: MainCuisine: MexicanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

1

hour 

Ingredients

  • 1 drained can of corn

  • 1 can drained and rinsed black beans

  • 8 oz cubed Velveeta

  • 1 can Rotel

  • 2 chicken breasts

Directions

  • Pre heat oven to 375℉
  • Slice the chicken breasts in half horizontally, lay into casserole dish
  • Pour the remaining ingredients evenly over the top of the chicken.
  • Bake covered for 50 – 55 minutes or until chicken is completely cooked. Can remove foil last 5 minutes for a little crisp.
  • Serve and enjoy with favorite toppings!

Recipe Video

One Comment

  1. Kim Carswell

    I have cooked numerous recipes of yours and they are so good! My husband and I drink out Sunday coffees to your videos to find our meals for the coming week!!!

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