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Flour Tortilla Loaded Taquitos
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Flour Tortilla Loaded Taquitos

Recipe by Julia Pacheco
5.0 from 3 votes
Course: MainCuisine: AmericanDifficulty: Easy
Servings

5

servings
Prep time

15

minutes
Cooking time

5

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 2 cups cooked shredded chicken – I used a rotisserie chicken

  • 1/2 cup Mexican style cheese

  • 1/4 cup sliced green onions

  • 1/3 cup salsa

  • 3 tbs sour cream

  • 11oz bag mini street flour tortillas

  • 1/2 cup olive oil

Directions

  • In a medium sized bowl add the chicken, cheese, green onions, salsa, and sour cream mix well.
  • Wet a couple paper towels and wrap the tortillas in the paper towels microwave for 1 minute. This will help the tortillas not crack and stay in shape when assembled.
  • Add 1-2tbs of the chicken mixture in each tortilla and wrap tightly. (Don’t overstuff the tortillas)
  • To a deep pan over medium heat add the olive oil and let it get hot, add the taquitos and cook for 1-2 minutes on each side or until golden brown. Remove to a separate plate lined with paper towels. Enjoy

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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4 Comments

  1. Ivonne says:

    I saw this on a YouTube video, and decided to try it out. It is really good and simple! I subbed the green onions for yellow onion because that’s what I had. Also, I used low carb tortillas, and they didn’t crisp enough, so that’s something I need to change in case I make this again. I’m pretty sure it will crisp better with regular flour tortillas.

    Reply
  2. Kathy says:

    These were so great dipped in salsa and sour cream. My family raved 🙂

    Reply
  3. Doreen Coleman says:

    I made these tonight and they were sooo delicious everyone loved them, thank you!!

    Reply
  4. L.K says:

    Made this tonight…was a hit with the entire family.

    Reply