Slow Cooker Frito Pies


Frito Pies

Recipe by Julia Pacheco
Course: MainDifficulty: Easy


Prep time


Cooking time



Easily can double or triple this recipe for parties.

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  • 1 lb ground beef

  • 1 white onion diced

  • 2 tbs taco seasoning mix

  • 1/2 cup water

  • 2 15 oz cans mixed chili beans

  • 1 10 oz can rotel

  • 8 oz tomato sauce

  • Toppings: Shredded cheese of your choice, tomato, avocado, lettuce, jalapeños or anything else you enjoy.


  • In a pan, cook up the beef and onion. Remove the excess grease.
  • Add taco seasoning and water pan and mix it well.
  • In the crockpot, pour in the beans, rotel, tomato sauce and add the cooked beef and onions in.
  • Mix well and cook on low for 5 hours or high for 2 hours.
  • Frito Pie Assembly
  • Scoop of Fritos, add chili and top with cheese, tomatoes, iceberg lettuce, avocado, or jalapeños!

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  1. I tried this recipe for the 1st time today. I did it stove top because I didn’t have time for the slow cooker OPTION… It was super yummy! Thank you Julia!

  2. I bought the ingredients for this but didn’t have time to put them in the slow cooker before work. I really wanted to have this for dinner when I got home buy couldn’t wait 2-5 hours to slow cook so I decided to follow the recipe but simmer in a pot for an hour. It came out tasting great and was a big hit with my family!

  3. Debbie Ditto

    Made this for dinner tonight. Yum! You might want to add Fritos and cilantro to your ingredient list!!

  4. Kristin L Koops

    I have this is my crockpot right now and my entire house smells amazing!!! I can not wait to have this tonight!

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