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Garlic Knots

Recipe by Julia Pacheco
0.0 from 0 votes
Course: SidesDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Cooking time

18

minutes
Cook Mode

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Ingredients

  • 1 can of Pillsbury biscuits

  • 4 tbs melted butter

  • 1/2 tsp garlic powder

  • 1/2 tsp dried oregano

  • 1/2 tsp dried parsley

  • 3 tbs parmesan cheese

Directions

  • Preheat oven to 400 degrees
  • Cut each biscuit in half then roll each half into a longer strand about 8 inches in length. Tie each strand of dough in a knot
  • Line a sheet pan with parchment paper
  • In a small bowl add the melted butter, seasonings, and cheese
  • Place the dough on the sheet pan and brush the butter mixture on top
  • Bake for 12-18 minutes or until golden brown

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

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