PORK

Ham Broccoli and Rice Casserole

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Ham Broccoli and Rice Casserole

Recipe by Julia Pacheco Course: MainCuisine: AmericanDifficulty: Easy
Servings

5

servings
Prep time

10

minutes
Cooking time

1

hour 

10

minutes

Ingredients

  • 2 cups chicken broth

  • 10 oz can cream of chicken soup

  • 1 tsp salt

  • 1 tsp pepper

  • 1 tsp onion powder

  • 1 tsp garlic powder

  • 1 tsp paprika

  • 1 cup uncooked jasmine rice OR regular white rice

  • 1 1/2 cup shredded cheddar cheese

  • 12 oz frozen bag broccoli (or use fresh)

  • 16 oz ham, diced

Directions

  • Preheat oven to 375
  • Spray a 9×13 baking dish with nonstick spray.
  • Into the baking dish add the chicken broth, cream of chicken soup and seasonings whisk well to combine the ingredients. Add in the rice, 1/2 cup of cheese, broccoli, and ham stir well.ย 
    Cover tightly with foil and bake for 55 minutes.
  • Remove from the oven discard the foil and stir. Sprinkle the remaining cheese on top and bake for an additional 15 minutes or until the rice is tender

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