Mini Pizza BiscuitsCourse: MainCuisine: AmericanDifficulty: Easy
1 can of original biscuit dough
12oz pizza sauce
2 cups mozzarella cheese
1 tsp Italian seasoning
- Seperate the biscuits and then peel them in half, doubling the amount of biscuits.
- Roll them out thinner.
- To a sheet pan lined with parchment paper, lay out the biscuits and place about 2 tbs pizza sauce, add a scoop of cheese and pepperoni and a sprinkle of italian seasoning. (any toppings can be used)
- Bake at 400℉ for about 12 – 18 minutes or until golden brown.