One Pot Smoked Sausage Pasta
This one pot smoked sausage pasta is bold, creamy, and packed with smoky flavor—ready in a flash and cooked in a single pan.
Ingredients
- 1 tbsp olive oil
- 14 oz package kielbasa sausage, or similar sausage
- 1 yellow onion, diced
- 1 red bell pepper, diced
- 1 tbsp minced garlic
- 3 tbsp tomato paste
- 1 cup fresh chopped spinach
- 14 oz can petite diced tomatoes
- 8 oz penne pasta
- 2 cups chicken broth
Instructions
- To a large pot on the stove over medium heat, add the oil. Once the oil is hot add in the, sausage, onion, pepper, and garlic cook for 7-8 minutes stirring often to brown the sausage and cook the onion and pepper.
- Add in the tomato paste, spinach, diced tomatoes, pasta, and chicken broth stir well. Let simmer covered for 12-14 minutes stirring occasionally until the pasta is to the tenderness you like.
Nutrition
Calories: 509kcal | Carbohydrates: 47g | Protein: 20g | Fat: 27g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Cholesterol: 57mg | Sodium: 1234mg | Potassium: 758mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1627IU | Vitamin C: 44mg | Calcium: 69mg | Iron: 3mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Tried this recipe?Let us know how it was!
Family really liked this and it was easy and quick to make. I liked another reviewer’s suggestion of adding red pepper flakes and parmesan cheese, so I tried that and liked it even better
Really easy and delicious! I added red pepper flakes and Parmesan cheese at the end