Parmesan Garlic Chicken and Rice
Servings
4
servingsPrep time
10
minutesCooking time
20
minutesIngredients
2 tbs olive oil
1 lb chicken breast cut into strips
1/2 tsp italian seasoning
1/2 tsp garlic powder
Dash of salt and pepper
1 tbs butter
1 tbs minced garlic
1/4 tsp crushed red pepper flakes
1 cup white rice – rinsed
2 cups chicken broth
1/4 cup parmesan cheese
Directions
- In a large sauce pan add the oil once it’s hot add the chicken and seasonings in. Cook the chicken for 3-5 minutes on each side on medium heat until the chicken is cooked through
- Remove the chicken to a separate plate and set aside
- Add butter, garlic, and crushed red pepper in cook together for about 30 seconds
- Add in the rice and saute for about 3 minutes. Add the broth in and bring it up to a simmer, cover for 5-7 minutes (stir frequently) then uncover and continue to simmer for 5 minutes or until the rice is tender. You might need to add more broth in if all of the water evaporates
- Once the rice is tender add the cooked chicken back in with the parmesan cheese stir to combine then serve
Recipe Video
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Absolutely wonderful, easy meal even I can do ☺️
A simple and tasty meal! I did have to make more than one cup of rice to have enough for three people.